Another great report from Buzz (our Englishman abroad). Click 'ere to read his other report from the 2nd annual New York Hot Sauce Expo… STATESIDE SPICENotes from the 2nd annual New York Hot Sauce Expo THE HIGHLIGHTS I’ve been agonising … [Read more...] about The highlights – Notes from the 2nd annual New York Hot Sauce Expo
The fact that the bottle is half-empty after two doses should give you an idea of how we feel about this hot sauce immediately. A quick squint at the label tells the tale of a sauce trying to be a bit like a cheerful evening at your local curry … [Read more...] about Chilli Drops – BollyGood
We started this food blog to focus on the hot sauces available here in the UK, so it might surprise you to see some reports from across the pond. Our mate Buzz is living in New York and offered to send over a few reviews for the hot sauce-related … [Read more...] about VOODOO CHILE – Notes from the 2nd annual New York Hot Sauce Expo
The biggest challenge presented to a sauce being tested here at Hot Sauce UK headquarters is the 'substrate' used to accompany it. The test taste for the 'Smoky Naga' by Chilli Drops of London Town was carried out using a £3 pizza from Sainsbury's. I … [Read more...] about Chilli Drops – Smoky Naga
It's curious that I manage to find so much variance between different types of pickled jalapenos that I can actually write plenty of reviews about a pepper that is in the bigger scheme of things quite mundane… These jalapenos came from our local … [Read more...] about Baktat Jalapeños
Hot sauce isn't a topic that often leaves my consciousness, and even although I'm technically on holiday this week my hot sauce radar never takes time off. A couple of days ago while doing the obligatory gift shop part of a trip to the lovely Holkum … [Read more...] about Holkum Hot Sauce – with Norwich mustard!